adulterated oil

фальсифицированное масло

English-Russian perfumery & beauty care dictionary. 2014.

Смотреть что такое "adulterated oil" в других словарях:

  • Oil of spike — Spike Spike, n. [Cf. G. spieke, L. spica an ear of grain. See {Spikenard}.] (Bot.) Spike lavender. See {Lavender}. [1913 Webster] {Oil of spike} (Chem.), a colorless or yellowish aromatic oil extracted from the European broad leaved lavender, or… …   The Collaborative International Dictionary of English

  • Olive oil regulation and adulteration — International Olive Council building The International Olive Council (IOC) is an intergovernmental organization based in Madrid, Spain, with 23 member states. It promotes olive oil around the world by tracking production, defining quality… …   Wikipedia

  • Olive oil — Not to be confused with the cartoon character Olive Oyl. Olive oil A bottle of olive oil Fat composition Saturated fats Palmitic acid: 7.5–20.0% Steari …   Wikipedia

  • Neatsfoot oil — is a yellow oil rendered and purified from the shin bones and feet (but not the hooves) of cattle. Neat in the oil s name comes from an old name for cattle. Today, many[ …   Wikipedia

  • Protein adulteration in the People's Republic of China — refers to the adulteration and contamination of several food and feed ingredients with inexpensive melamine and other compounds such as cyanuric acid, ammeline and ammelide. These adulterants can be used to inflate the apparent protein content of …   Wikipedia

  • Hashish — (from Arabic: ar. حشيش ArabDIN|ḥashīsh , lit. grass ; also hash) is a preparation of cannabis composed of the compressed trichomes collected from the cannabis plant. It contains the same active ingredients but in higher concentrations than other… …   Wikipedia

  • Disasters — ▪ 2009 Introduction Aviation       January 23, Poland. A Spanish built CASA transport plane carrying members of the Polish air force home from a conference on flight safety in Warsaw crashes near the town of Miroslawiec; all 20 aboard are killed …   Universalium

  • Adulteration of Food — • This act is defined as the addition of any non condimental substance to a food Catholic Encyclopedia. Kevin Knight. 2006. Adulteration of Food     Adulteration of Food      …   Catholic encyclopedia

  • Aromatherapy — Intervention A diffuser and a bottle of essential oil. MeSH …   Wikipedia

  • Cocoa butter — Raw cocoa butter Fat composition Saturated fats 57 64%: stearic acid (24 37%), capric acid (0 10%), myristic acid, (0 4%), arachidic acid (1%), lauri …   Wikipedia

  • Agriculture and Food Supplies — ▪ 2007 Introduction Bird flu reached Europe and Africa, and concerns over BSE continued to disrupt trade in beef. An international vault for seeds was under construction on an Arctic island. Stocks of important food fish species were reported… …   Universalium

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